Genetic Modification and Food Quality
-15%
portes grátis
Genetic Modification and Food Quality
A Down to Earth Analysis
Blair, Robert; Regenstein, Joe M.
John Wiley & Sons Inc
07/2015
284
Dura
Inglês
9781118756416
15 a 20 dias
The development of recombinant DNA methods has changed the face of the food industry over the last 50 years.
1 Introduction 1 2 International regulations 4 3 Microorganisms 20 4 Cereals 35 5 Oilseed crops 81 6 Fruits and vegetables 141 7 Fish and other animals 174 8 Animal products 181 9 Overall assessment of the safety of GM foods and feeds 200 10 Overall assessment of the nutritional value of GM foods and feeds 211 11 Addressing consumer issues 250 12 Overall conclusions 262 Index 271
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
The development of recombinant DNA methods has changed the face of the food industry over the last 50 years.
1 Introduction 1 2 International regulations 4 3 Microorganisms 20 4 Cereals 35 5 Oilseed crops 81 6 Fruits and vegetables 141 7 Fish and other animals 174 8 Animal products 181 9 Overall assessment of the safety of GM foods and feeds 200 10 Overall assessment of the nutritional value of GM foods and feeds 211 11 Addressing consumer issues 250 12 Overall conclusions 262 Index 271
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
